The Theatre of Dining: Japanese High Tea

Saturday March 25th, 2025
2.00pm - 4.00pm
Tickets $95 pp

If your tastebuds tingle at the sound of prawn katsu sandos, onigiri, tiramisu mochi & matcha-inspired cocktails, this is one high tea you don't want to miss. As part of the Melbourne Food and Wine Festival 2025, Miss Pearl will be hosting a one-off, Japanese high tea event on Saturday March 25th 2025 from 2.00pm - 4.00pm.

Join us for an afternoon of delicious bites, served with an element of performance that will leave you saying WOW. Guests will begin with Chanoyu, a Japanese Tea Ceremony, followed by:

Otoshi (Canapes)

Onigiri, Tobiko, salmon
(Koshihikari rice balls, flying fish roe, cured salmon, nori sheet)

Okonomiyaki, bulldog sauce, bonito
(Cabbage pancake, Japanese BBQ sauce, shaved dried bonito)

Gyoza cracker, Tamago, Crab
(Crispy cracker, crushed egg, picked crab, yuzu dressing)

Kinoko yakitori, Togarashi
(King brown and oyster mushroom skewer, Japanese spice blend)

Sando(sandwiches)

Prawn katsu & yuzu
(Prawn sandwich, Japanese fermented chilli mayonnaise & chives)

Karage chicken, Kanzuri sauce, cabbage
(Fried chicken sandwich, chili sauce, cabbage, Japanese BBQ sauce)

Kashi (sweets)

Dorayaki,coffee crème, malt crumb

Castella
(Fluffy sponge cake)

Tiramisu Mochi
(Japanese rice cake filled with tiramisu flavor)

Matcha Sukon
(Matcha tea Scones with Red bean paste jam, whipped cream)

The Theatre of Dining: Japanese High Tea
Saturday March 25th, 2025
$95 pp inc. gst

With limited space available, bookings are essential.

BOOK NOW